Allergens & dietary requirements
The Sea Buffet
Ramon Peña sardines, seaweed butter & toasted bread
Gluten, Milk, Fish
Whelks with lemongrass, ginger mayonnaise
Celery, Gluten, Mollusk, Mustard, Egg, Sulfite
French Baeri caviar from Kaviari on ice, blinis & sour cream
Gluten, Milk, Fish, Sulfite
Pink prawns
Crustacean, Mustard, Egg, Sulfite
Picked crab with lime & pickled daikon radish
Crustacean, Mustard, Egg, Sulfite
Sentinelle n°3 oyster
Milk, Mollusk, Sulfite
Fine de Cancale n°3 oysters (Mont-Saint-Michel Bay)
Mollusk, Sulfite
Flame-seared mackerel, hummus & sauce vierge
Celery, Fish, Sesame, Sulfite
Seafood platter & ginger mayonnaise
Celery, Crustacean, Milk, Mollusk, Mustard, Egg, Fish, Sulfite
Gravlax salmon
Milk, Fish, Sulfite
Classic egg mayonnaise with French Baeri caviar from Maison Kaviari (6g) & celeriac remoulade
Celery, Milk, Mustard, Egg, Fish, Sulfite
The starters
Half-cooked duck foie gras from Puntun farm, seasonal chutney
Gluten, Sulfite
Sweetcorn galette & smoked duck breast, beetroot condiment
Gluten, Egg, Sulfite
Bone marrow, hazelnut, chives
Tree nut, Gluten
Guinea fowl “Pâté en croûte” with foie gras, morels & hazelnuts
Peanut, Tree nut, Gluten, Milk, Egg, Sulfite
Crispy mushroom ravioli, Bulldog sauce condiment
Gluten, Mustard, Soy, Sulfite
Gratinated onion soup
Celery, Gluten, Milk, Soy, Sulfite
Confit shallot tarte Tatin, hazelnut & herb cream, veal jus
Celery, Tree nut, Gluten, Milk, Sulfite
Classic egg mayonnaise & celeriac remoulade
Celery, Milk, Mustard, Egg, Sulfite
The main courses
Fish biscuit roasted with butter & lobster bisque
Celery, Crustacean, Gluten, Milk, Egg, Fish, Sulfite
Chère Amie vol-au-vent, homemade spätzles with fresh cheese
Celery, Gluten, Milk, Egg, Sulfite
Lamb Colombo, Ratte potatoes & spice-roasted carrot
Celery, Tree nut, Gluten, Milk, Sulfite
Beef fillet, Bordelaise sauce & candied shallot
Celery, Gluten, Milk, Sulfite
Roasted pike-perch fillet, risotto, pan-fried snails & parsley coulis
Celery, Milk, Mollusk, Fish, Sulfite
Osso buco-style veal shank, bone marrow & crispy rice cake
Celery, Gluten, Milk, Sulfite
Morel mushroom supreme of chicken
Celery, Gluten, Milk, Sulfite
Knife-cut beef tartare, fresh fries
Gluten, Egg, Fish, Sulfite
The side dishes
Thyme salt fries
Comté cheese gratin of small pasta
Gluten, Milk, Egg, Sulfite
Seasonal vegetables
Celery, Milk
Mashed potatoes
Milk
Risotto
Green salad
Mustard, Sulfite
The vegetarian dishes
Compressed carrots, potatoes, herb coulis & bulgur
Tree nut, Mustard, Sulfite
Parmesan-gratinated conchiglioni, roasted squash & granola
Celery, Tree nut, Gluten, Milk, Egg, Sesame, Sulfite
Risotto of small pasta with Comté cheese & crispy tile
Gluten, Milk, Sulfite
Crispy chicken Caesar salad
Gluten, Milk, Mustard, Egg, Fish, Sulfite
Hazelnut-crusted goat’s cheese salad, radishes, cherry tomatoes & honey dressing
Tree nut, Gluten, Mollusk, Mustard, Sulfite
The cheese
Cheese assortment
Milk, Mustard, Sulfite
The desserts
Chocolate crémeux, puffed buckwheat & caramel cream
Gluten, Milk, Egg
Black sesame & yuzu lemon entremet
Tree nut, Gluten, Milk, Egg, Sesame
Nyangbo chocolate finger, milk gianduja & crispy feuilletine
Tree nut, Gluten, Milk, Egg, Soy
Handcrafted ice creams & sorbets
Milk, Egg
“L’Enveloppe” Black Forest
Tree nut, Gluten, Milk, Egg, Sulfite
Pink grapefruit pavlova, vanilla whipped cream
Gluten, Milk, Egg
Saint-Honoré, salted butter caramel, crispy choux & vanilla mousse
Gluten, Milk, Egg
Poire Belle Hélène tartlet, chocolate sauce
Gluten, Milk, Egg
